+39 06 9451 6240 info@italywithclass.com
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Bologna & Emilia-Romagna

Parma Gastronomic Tour

Ask any Italian to name their country’s best food region and chances are they’ll say Emilia-Romagna. Home to the cities of Bologna, Parma, and Modena, this landlocked central region prides itself on rich carnivorous cuisine, stuffed pasta, and locally produced specialties like mortadella and Parmigiano Reggiano. This tour provides you an exquisite mix of Parma’s cuisine and its enriching culture. You are accompanied by an English-speaking guide who introduces you to the region’s finest foods with a healthy peppering of historical, cultural, and contemporary experiences.

  • Private Tour
  • 3 Hours
  • English
  • Family Friendly, Kids

Tour itinerary

  • Hotel pick-up and drop-off
  • Visit to prosciutto & culatello producer
  • Degustation session & lunch
  • Visit to parmesan producer

Base Pricing

Duration: 3 hours
Availability: Varied
Price: Starting from € 
Transfer: Roundtrip included

Contact Us

Address: Via Giustiniani, 23, 00186 Roma
Ph: (+39) 06 94516240
Mob: (+39) 334 7243374
Email: info@italywithclass.com

Ask for availability

    Note: All Tours are subject to availability at time of booking, after submit this form we will contact you to confirm your booking


    • Return transfers
    • Private guide and driver
    • Tours and tastings at both producers
    • Perhaps the best lunch you have ever eaten

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